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Japanese

Sushi, steaming ramen, and clean, precise comfort food.

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Japanese

Sushi and Sashimi Platter

An assortment of fresh sliced fish and seasoned rice nigiri arranged on a board.

4.8 | 60 min | Advanced

Japanese

Tonkotsu Ramen

A rich pork bone broth with chewy noodles, chashu pork, and a soft egg.

4.9 | 240 min | Advanced

Japanese

Teriyaki Salmon

Pan-seared salmon glazed in a glossy sweet soy teriyaki sauce.

4.7 | 25 min | Easy

Japanese

Miso Glazed Black Cod

Buttery black cod marinated in sweet miso and broiled to a caramelized finish.

4.8 | 50 min | Medium

Japanese

Chicken Katsu

Crisp panko-breaded chicken cutlets sliced and served with tonkatsu sauce.

4.7 | 30 min | Easy

Japanese

Pork Tonkatsu

A thick panko-crusted pork cutlet fried golden and served with shredded cabbage.

4.7 | 30 min | Easy

Japanese

Gyudon Beef Rice Bowl

Thin beef and onion simmered in a sweet soy broth over a bowl of rice.

4.6 | 25 min | Easy

Japanese

Japanese Curry Rice

A thick, mildly sweet curry with vegetables and meat served over rice.

4.7 | 50 min | Easy

Japanese

Agedashi Tofu

Lightly fried tofu cubes in a warm dashi broth topped with daikon and scallion.

4.6 | 25 min | Medium

Japanese

Matcha Cheesecake

A creamy baked cheesecake flavored with earthy matcha green tea.

4.7 | 90 min | Medium

Japanese

Mochi Ice Cream

Chewy sweet rice dough wrapped around small scoops of frozen ice cream.

4.6 | 120 min | Advanced