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Italian

Hand-twirled pasta, blistered pizza, and slow Sunday sauces.

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Italian

Spaghetti Carbonara

Silky pasta coated in egg, pecorino, and crisp guanciale with plenty of black pepper.

4.8 | 25 min | Medium

Italian

Fettuccine Alfredo

Ribbons of pasta cloaked in a rich emulsion of butter and Parmesan cheese.

4.6 | 20 min | Easy

Italian

Penne Pomodoro

Penne tossed in a bright tomato sauce simmered with garlic and fresh basil.

4.5 | 30 min | Easy

Italian

Pasta Primavera

Pasta tossed with crisp spring vegetables in a light garlic and Parmesan sauce.

4.5 | 30 min | Easy

Italian

Lasagna Bolognese

Layers of pasta, slow-cooked meat sauce, bechamel, and cheese baked until bubbling.

4.9 | 150 min | Advanced

Italian

Margherita Pizza

A blistered thin crust topped with tomato, fresh mozzarella, and basil.

4.8 | 30 min | Medium

Italian

Pepperoni Pizza

A classic cheese pizza crowned with curling, crisp-edged pepperoni cups.

4.7 | 30 min | Medium

Italian

Quattro Formaggi Pizza

A white pizza layered with four melting cheeses and a touch of honey.

4.7 | 30 min | Medium

Italian

Rosemary Focaccia

A dimpled, olive-oil-rich bread topped with fresh rosemary and flaky salt.

4.7 | 180 min | Medium

Italian

Garlic Bread Twists

Twisted dough ropes brushed with garlic butter and baked until golden and soft.

4.6 | 40 min | Easy

Italian

Classic Tiramisu

Espresso-soaked ladyfingers layered with airy mascarpone cream and cocoa.

4.8 | 40 min | Medium

Italian

Sicilian Cannoli

Crisp fried shells filled with sweet ricotta cream and dipped in pistachios.

4.7 | 60 min | Advanced