BBQ and Smokehouse
Smoked Baby Back Ribs
Tender pork ribs rubbed with spices and slow-smoked until they pull from the bone.
BBQ and Smokehouse
Members recipe
Braised Beef Short Ribs
Meaty short ribs braised in red wine and stock until they melt off the bone.
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Ingredients
- 4 lbs beef short ribs
- 2 cups red wine
- plus 5 more ingredients
Method
- Sear the short ribs hard on all sides, then set them aside.
The rest of this recipe is for members.
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