Cutlery
Santoku All-Purpose Knife
A 7-inch Japanese-style blade that glides through everything.
$49.99
Cutlery
8-Inch Forged Chef's Knife
$69.99
Forged from a single billet of high-carbon stainless steel, this 8-inch chef's knife is balanced right at the bolster for tireless rocking and chopping. The full tang runs the length of the contoured handle for control and heft, and the keen edge slides through onions, herbs, and roasts with ease. It is the one knife most cooks reach for first.
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What is in the box
- Forged high-carbon stainless steel blade
- Full tang for balance and durability
- Hand-honed 15-degree cutting edge
- Ergonomic riveted handle
- Bolster guards your hand and adds heft
Why we stock it
Forged from a single billet of high-carbon stainless steel, this 8-inch chef's knife is balanced right at the bolster for tireless rocking and chopping. The full tang runs the length of the contoured handle for control and heft, and the keen edge slides through onions, herbs, and roasts with ease. It is the one knife most cooks reach for first.
Every tool in the Kimchi Halfie store is one we use to develop and photograph our recipes. If it would not earn a place in our kitchen, it does not earn a place on the shelf.
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Pairs well with
Cutlery
Serrated Bread Knife
A 10-inch scalloped blade that saws crust without crushing crumb.
$29.99
