American Classics
Buttermilk Pancake Stack
Tall, fluffy pancakes with crisp edges, stacked high and drizzled with maple syrup.
American Classics
Free recipe
Classic Apple Pie
A flaky double-crust pie filled with cinnamon-spiced apples baked until bubbling.
In the kitchen
Ingredients
- 2 pie crusts
- 6 apples, sliced
- 3/4 cup sugar
- 2 tbsp flour
- 1 tsp cinnamon
- 1 tbsp lemon juice
- 1 egg for wash
Method
- Toss the sliced apples with sugar, flour, cinnamon, and lemon juice.
- Line a pie plate with one crust and mound in the apple filling.
- Lay the top crust over, crimp the edges, and cut vents.
- Brush with egg wash and bake at 375F until golden and bubbling.
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