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Free recipe
Honey Baklava
Layers of flaky phyllo and chopped nuts soaked in a fragrant honey syrup.
In the kitchen
Ingredients
- 1 lb phyllo dough
- 3 cups chopped walnuts
- 1 cup melted butter
- 1 cup sugar
- 1 cup honey
- 1 cup water
- 1 tsp cinnamon
Method
- Layer buttered phyllo sheets with chopped walnuts and cinnamon.
- Score the layered baklava into diamonds and bake until golden.
- Simmer the sugar, honey, and water into a thin syrup.
- Pour the warm syrup over the hot baklava and let it soak.
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